Three generations, one small green door.
We are a family butchers on the banks of the Bure. Our shop is not big. Our list of suppliers is not long. That is on purpose. We would rather know every farm, every wheel of cheese, every loaf on the shelf than stock ten times what we do.
"If we wouldn't feed it to our own family, it doesn't cross the counter."
- 1948
The first Gosney opens a small shop on Wroxham Road, cycling meat to the villages by basket.
- 1976
The sons join the family trade — two pairs of hands at the block, one set of standards.
- 2001
The West Snoring shop as it stands today: green tiles, oak counter, sawdust on the floor.
- Today
Three generations later — same street, same knives, same standards.